Get ready to dive into an ocean of flavors at the highly anticipated Seafood Buffet at Rain Rock Casino Resort Hotel! Mark your calendar for Thursday, January 9th, and treat yourself to a culinary journey featuring the finest seafood delights from 11:30 AM to 8:30 PM. Whether you’re a seafood connoisseur or just looking for a delicious night out, our buffet is sure to impress.

Our chefs have crafted a spectacular menu to satisfy every seafood lover’s cravings:

**Steamed Dungeness Crab: Sweet and succulent, served fresh. (Please note that Dungeness Crab is conditional to availablity of the wild caught fish industry.)

Baked Salmon: Perfectly seasoned and baked to perfection.

Seafood Paella/Newburg: A flavorful medley of seafood with a rich and creamy twist.

Fettuccini Seafood Alfredo: Creamy, cheesy pasta loaded with seafood.

Coconut Shrimp: Crispy and golden, with a touch of tropical sweetness.

Shrimp Scampi: Sautéed in garlic butter and white wine.
Beer-Battered Pacific Cod: Crispy, tender, and satisfying.

Carved Prime Rib: Juicy and flavorful, served alongside your seafood favorites.

Saffron Rice Pilaf: A fragrant side to complement your meal.

Chef’s Fresh Vegetables: Seasonal selections prepared to perfection.

Peel-and-Eat Shrimp: A classic favorite, chilled and ready to enjoy.

Shrimp Cocktail: Elegantly presented with tangy cocktail sauce.

Important Notes:
All menu items are subject to availability at the time of ordering and cannot be guaranteed. Consuming raw or undercooked products may increase your risk of illness. Please inform your server of any food allergies. Groups of 5 or more will be assessed an automatic 18% gratuity. A tribal tax of 7.75% will be added to the final bill.